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BY Nancy Mueller 2 Comments ON January 28, 2014

Seattle Seahawks Super Bowl Party Food

Bob Baumhower Nancy Mueller

Wherever you plan to watch the Seattle Seahawks soar to victory over the Denver Broncos in the NFL Super Bowl XLVIII, you’re probably already thinking about the day’s menu. Whether having a tailgating party or celebrating with a potluck party from the comfort of your living room, finger food, hearty appetizers and an easy super bowl dish always make my list of favorites.

For an inspired Super Bowl menu, who better to ask than a legendary former NFL football player, now reinvented restaurant entrepreneur? After playing college football for the University of Alabama, Bob Baumhower went on to play nose tackle (middle guard) for the Miami Dolphins in the late ’70s through mid-’80s.

Baumhower Restaurants

Despite the fierce rivalry between the Miami Dolphins and New York Jets at the time, Baumhower joined forces with the New York Jets quarterbacks, Joe Namath and Richard Todd, to open Bachelors III Restaurant in Ft. Lauderdale which became a favorite celebrity hangout.

Since then, Baumhower has developed his own restaurant empire that includes the Compleat Angler Seafood Bar & Grille in Orange Beach, Alabama. Named in tribute to the classic tale about fly fishing by Izaak Walston, the location combines fresh seafood with Southern Hospitality, a term capitalized in Baumhower’s style of hosting.

Baumhower Restaurants Dipping Sauce

Thanks to sponsor Gulf Shores & Orange Beach Tourism, I  had the honor of meeting Baumhower at his restaurant where I  sampled several dipping sauces for Buffalo chicken wings, a meal as legendary as the man himself. To spice up your own Super Bowl festivities, how about trying your hand at Alabama BBQ Shrimp & Smoked Gouda Grits or Caribbean Cocktail Sauce? And don’t forget the Bimini Bread Pudding for dessert.

Be sure and check out Baumhower’s Tailgating Tips for complete information. With record cold temperatures predicted for Super Bowl Sunday in New York and New Jersey, a little hot sauce could go a long way – especially when you top your Bimini Bread Pudding with the Compleat Angler rum sauce.

Wander on!

Nancy

Who’s ready for Super Bowl kickoff, wanderboomers?

 

Filed Under: Alabama, Food & Dining, Gulf Shores, Sports Tagged With: Bob Baumhower, Buffalo chicken wings, Denver Broncos, Joe Namath, Miami Dolphins, New York Jets, party food, Richard Todd, Seattle Seahawks, Super Bowl, tailgating, University of Alabama

BY Nancy Mueller 2 Comments ON April 16, 2013

N is for Never Never Land

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Girls Just Want to have Fun in Gulf Shores, Alabama

In the wonderfully imaginary world of J.M. Barrie, Never Never Land (or Neverland) symbolizes a place of eternal enchantment without boundaries.

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Celebrating Chinese New Year in Seattle’s International District

Here time slows, days become occupied with magical adventures, and residents refuse to grow up any time soon.

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Surfer Girl in Hawaii

So where exactly is Neverland? J.M. Barrie doesn’t say, though we sense a place far offshore from the mainland – literally and metaphorically – where visitors can return to their child-selves, engaged in a spirit of play.

Where’s your Neverland, wanderboomers?

 

Filed Under: Activities, Baby Boomers and Travel, Gulf Shores, Hawaii, Seattle, WA, Washington State Tagged With: Alabama, Chinese New Year, Gulf Shores, Hawaii, International District, J.M. Barrie, Never Never Land, Neverland, Seattle

BY Nancy Mueller Leave a Comment ON February 8, 2013

Happy Days at The Hangout in Gulf Shores, Alabama

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Have a look at one of the most popular attractions in Gulf Shores. Do any of these lunchboxes look familiar?

Not only does The Hangout feature this outstanding collection of lunchboxes, but the restaurant also spotlights an impressive display of Pez dispensers and movie memorabilia.

GonewiththeWindLunchboxattheHangout (450 x 348)

Of course, I would zero in on one of my favorite all-time movie couples . . .

The Hangout is a fun place to visit for its retro decor, live musical performances and family entertainment.  I recommend starting with the “shaka-shaka” shrimp (the secret’s in the sauce) or wild frickles, lightly breaded and fried pickle slices served with ranch dressing. Bet you can’t eat just one . . .

Check out more fun Friday photos at Delicious Baby.

What was your favorite lunchbox when you were growing up, Wanderboomers?

 

Filed Under: Activities, Alabama, By Land, By Ship & By Sea, Destinations, Food & Dining, Gulf Shores Tagged With: collections, Delicious Baby, Gone with the Wind, Gulf Shores, lunchbox collection, lunchboxes, movie memorabilia, Pez dispensers, restaurants, shaka-shaka shrimp, wild frickles

BY Nancy Mueller 2 Comments ON February 1, 2013

Gulf Shores' Bird Buddies

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Flying high over the Gulf Shores, spreading its wings, soaring along with the help of its friends . . .

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An early morning Pelican briefing . . .

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What’s a little feeding squabble among friends?

Check out more fun Friday Photos at Delicious Baby, wanderboomers!

 

Filed Under: Activities, Alabama, Baby Boomers and Travel, Gulf Shores Tagged With: birds, buddies, Gulf Shores, gulls, pelicans, seagulls

Hello fellow wanderboomers! I’m a Seattle-based travel journalist, specializing in fun travel adventures for the young at heart. My articles have been featured in Hemispheres, AAA Highroads Magazine and Northwest Travel & Life Magazine where I'm a frequent contributor. When this Wanderboomer isn’t traveling, I help global executives polish their personal and professional brand for long-term results.
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